• 6 large handfuls of various lettuce and greens mix
• 1 small bunch of radish thinly sliced A handful of walnuts, dry toasted A loaf of good sourdough or country bread, cut and toasted
• 1 teaspoon of dried mint
• 150g soft goat cheese

For the dressing

• 2 small red onions finely chopped
• 5 tablespoons of olive oil
• 3 tablespoons of red vinegar
• Few sprigs of fresh parsley finely chopped
• Salt and pepper